If you were to solely read my daily eats posts, you might think I eat really healthy. All the time.

But it’s not necessarily the whole story. Sure, I love kale, salads and green juice but I also LOVE and I mean LOVE cheeseburgers. And pizza. And ramen. And obviously cheese. (If you follow me on instagram you might see some of these fun meals!) So my typical “daily eats” posts might not necessarily be so typical. It’s also worth noting that they are usually done on Mondays, which is usually a pretty “healthy” day for me in terms of meals and exercise – but not all days are that “healthy.”

So for this daily eats post, I wanted to give you a glimpse of a not-so-healthy day. A day where I may have had too much wine the night before. A day where I don’t exercise. A day where the only vegetable I eat might be a pickle. A lovely, lazy day. :)

workout: uhhh, what?! Saturday night was a late (and ahem, fun) night at my cousin’s 50th Birthday Party. But yeah, working out was not on the agenda. By the way, I think they say 50 is the new 40, but I think 50 is the new 30.

breakfast: coffee + 1/2 & 1/2 with a side of napping and the Packers game. DD has a new “bakery line” and while I didn’t care for the caramel coffee cake (or whatever flavor it was) the old fashioned donut is pretty good. Love Dunkin.

snack: amy’s nacho snacks + salsa. I told Richie these would be better if they were smothered in cheese and dipped in beans. The fillings were seriously lacking.

late lunch: mexican coke + an IPA + a pickle plate + truffle fries + cheesy tots + burgers at Umami Burger. We roamed around The Grove after lunch to find new covers for our phones with no luck. Where do you buy iphone covers?

dinner: fresh spring rolls + steak bun. I needed summer rolls on Sunday night (I’ve told you before that when I get a craving, nothing else will satisfy) so we grabbed some Vietnamese in our neighborhood for dinner. Yes, I’m addicted to eating out. Please send help.

So there you have it. Sometimes those “lazy” days are just what you need…and I actually got a few vegetables in!

dorowat

lately i’ve been…(xiii)

making veggie burgers…totally unlike me as I really enjoy the real deal but I had some leftover lentils in the freezer and just took it from there. I accidentally made it into hummus. So I added more beans. Then I added brown rice. Then it was just right, though crumbly. And good! (Lentils + 1 egg +

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seven

seven simple ways to feel good

{I’m experimenting with some sponsored posts…email me (emily@anutritionisteats.com) if you have strong feelings about it, I’d love to hear your thoughts.} I think I’m a pretty upbeat person. I’m usually in a good mood, and though some people probably find it annoying, I just really don’t have much to complain about. Life is good. But

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product-vanilla-bean

new product favorites {august}

Halo Top Ice Cream. I received a press email about this ice cream and went out to find it shortly after. The email boasted an ice cream that tasted like the full-fat variety all while being low-calorie and high protein (70 calories and 7 grams of protein per serving). It doesn’t taste exactly like real ice cream…but

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sailing

lately i’ve been (xii)

sailing in San Diego. Can I live on a boat? checking out some live music (in 90* heat) in Pasadena for a Music Festival – we saw Yacht (they opened for Postal Service at the show in Vegas but we missed them) and Robert DeLong. loving working happy hours at Malibu Fish & Grill. so ridiculously obsessed

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healthy chinese food, chinese buffet, chinese food buffet

how to survive the chinese buffet

My home town (Baraboo, WI) recently got a new Chinese buffet. And it is kind of a big deal. We happened to be visiting the week it opened, and when it was up to my brother to decide where we would have lunch, naturally he chose the Chinese Buffet. I swear he does things like

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hollywood

lately i’ve been… (xi)

reading The Girls Guide to Homelessness. Really good. finally hiking up to the Hollywood sign! eating out like 10 meals in a row. BAD! walking home from work in flats. I made it about 3.25 miles and then I had to call Richie to pick me up. getting into my annual spring/summer raw food grove

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