herbs

crispy sage compound butter

December 28, 2011

Compound butter is something that seems (and sounds) fancy. But its totally not. (Shhh, no one needs to know that.) It’s really easy to make and can be used with whatever herbs you have on hand. I’m just a little obsessed with sage + butter so I stuck with that. The steps are easy: Chop [...]

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spicy pepper goat cheese spread

October 24, 2011

This spread is a favorite of mine. It is slightly spicy, chock-full of vegetables and it contains cheese, so you know it’s got to be good. The recipe inspiration comes from a favorite restaurant back in Wisconsin, High Rock, except that they have this special, secret hot sauce (Gilly’s hot sauce) that gives it kick. [...]

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acorn squash with sage brown butter

October 20, 2011

It really has been a while since I’ve shared a recipe with you all. Trust me, I really miss the kitchen. Between the wedding, the move and the apartment search, I haven’t had my own kitchen for over a month! The end is in sight though and I’ve got a huge list of things that [...]

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tomato, corn & basil quesadilla {guest post}

September 29, 2011

Hi Guys! I’m currently in the middle of moving our entire life across the country so Lindsay (Pinch of Yum) is here for the day!  I made the small mistake of looking at the pictures and write-up that Lindsay sent me for this guest post as I was in the middle of packing up our [...]

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pesto chicken salad

September 26, 2011

Chicken salad seems like one of those classic foods. Everyone has their own version, their own family recipe and their own specific proportions of what goes into it. I didn’t really grow up eating chicken salad so I’m not really partial to a certain ingredient or ingredients. I did have a lot of chicken in [...]

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champagne mojitos

September 1, 2011

After trying Victor’s 1959 Cafe Champagne Mojito, I knew I had to try and re-create it at home. Ok, I admit it, I picked up all of the ingredients the following weekend. I need to try to re-create it and I needed to do it asap. Mojitos made with champagne are quite delicious. They are [...]

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